Articles citing this article

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Cited article:

Effect of ascorbic acid on hydrogen peroxide decomposition into an environmentally friendly mixture for pickling of 316L stainless steel

L. Narváez Hernández, J. M. Miranda Vidales and E. E. Martínez-Flores
Protection of Metals and Physical Chemistry of Surfaces 50 (3) 384 (2014)
https://doi.org/10.1134/S2070205114030058

Effect of hydrochloric acid on pickling of hot-rolled 304 stainless steel in iron chloride-based electrolytes

Lian-Fu Li, Peter Caenen and Jean-Pierre Celis
Corrosion Science 50 (3) 804 (2008)
https://doi.org/10.1016/j.corsci.2007.09.006

Passivation of Metals and Semiconductors, and Properties of Thin Oxide Layers

Lian-Fu Li, Mathieu Daerden, Peter Caenen and Jean-Pierre Celis
Passivation of Metals and Semiconductors, and Properties of Thin Oxide Layers 579 (2006)
https://doi.org/10.1016/B978-044452224-5/50089-5

Mechanism of single and multiple step pickling of 304 stainless steel in acid electrolytes

Lian-Fu Li, Peter Caenen, Mathieu Daerden, et al.
Corrosion Science 47 (5) 1307 (2005)
https://doi.org/10.1016/j.corsci.2004.06.025